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Jaggery in Urdu: گڑ (gur)

Jaggery in your language · Updated 4 October 2026 · 3 min read

The Urdu word for jaggery, how it is said, what the powder and the palm kinds are called, and the dishes it goes into.

The Urdu word for jaggery, گڑ, written in Urdu script with its spelling gur

In short: Jaggery is called گڑ (gur) in Urdu. Jaggery powder is گڑ کا پاؤڈر، شکر (gur ka powder, shakkar). Said "gur" with a flapped r, the same word as in Hindi and Punjabi.

The Urdu words for jaggery

Jaggery words in Urdu
In EnglishIn UrduIn Latin letters
Jaggeryگڑgur
Jaggery powderگڑ کا پاؤڈر، شکرgur ka powder, shakkar
Jaggery teaگڑ کی چائےgur ki chai
Sweet jaggery riceگڑ والے چاولgur wale chawal

Urdu (اردو) is spoken in Uttar Pradesh, Delhi, Telangana, Jammu and Kashmir, and Pakistan.

Gur in the Urdu kitchen

Urdu and Hindi share the word: گڑ in the Urdu script is गुड़ in Devanagari, and both are said the same way. Platts’ classical Urdu dictionary lists it, and it has not changed since.

شکر (shakkar, also said shakar) is the word to watch. In standard Urdu it means sugar. In the Punjabi-speaking belt it means powdered gur. A recipe that asks for shakkar should be read with its region in mind.

What it goes into

  • Gur wale chawal. Sweet rice with jaggery, ghee and fennel.
  • Gur ki chai. Winter tea sweetened with gur.
  • Gur ka sharbat. Jaggery, lemon and water in summer.
  • Gur ki kheer. Rice kheer with gur stirred in off the heat.

Recipes on this site that cook with the same gur: gur ke chawal, gur ki chai, nimbu gur sharbat and gur ki kheer. All of them are on the recipes page.

The same gur, delivered

Whatever a kitchen calls it, sugarcane jaggery is one food. Ours is made from cane grown in the Muzaffarnagar belt of Uttar Pradesh, crushed on a village kolhu and cooked in open iron kadhais with nothing added, and sent across India as a powder and as cubes.

Jaggery in other languages

Every language side by side: jaggery names in Indian languages.

Questions people ask

What is jaggery called in Urdu?
Jaggery is called گڑ (gur) in Urdu. It is sugarcane juice boiled down until it sets, sold as a block, as cubes or as a powder.
What is jaggery powder called in Urdu?
گڑ کا پاؤڈر، شکر (gur ka powder, shakkar). It is jaggery dried a little further and ground, so that it can be spooned and measured like sugar.

Sources

The gur we make

More from Gur Gyan

  • Jaggery in every Indian language — One food, a dozen names. What jaggery and jaggery powder are called in Hindi, Tamil, Telugu, Kannada, Malayalam, Marathi, Gujarati, Bengali, Punjabi and more, in their own scripts.
  • What is jaggery powder? — It is ordinary gur in a form you can spoon. What jaggery powder is made from, how it differs from a block, what it is called across India and how to use it.
  • Types of jaggery — Cane, palmyra, date palm and coconut. Blocks, cubes, powder and liquid. Gold, brown and nearly black. A map of every kind of gur you will meet in an Indian market.

Cook with it

All of Gur Gyan · Shop the jaggery range